CAPACITIES in pounds per hour (4ft (1200mm) diameter barrel) Actual capacity is dependant on specification and the crop condition.
Barrel Length
6ft 6ins (2M) Barrel
9ft 10 ins (3M) Barrel
13ft 1 ins (4M) Barrel
16ft 7 ins (5M) Barrel
LBS/H (TPH)
12,100 - 17,600 (5.5 - 8)
17,600 - 33,000 (8 - 15)
33,000 - 66,000 (15 - 30)
66,000 - 110,000 (30 - 50)
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| Features Include |
| Barrel specification to customers requirement |
| Elevator at 26°angle with Blue PVC ‘Doorstop’ belt. (Can be easily slid out of washer by releasing 2 bolts) |
| Fresh water rinse bar complete with solenoid valve |
| Stainless steel access doors to barrel with safety locks and gas struts to assist opening |
| Split bearings on top shaft for easy maintenance |
| ‘D’ mould rubber spiral in barrel |
| Grab cord safety switches |
| Auto lubrication on elevator bearings |
| Full stainless steel construction |
| Hand pump hydraulic single quadrant door using a food safe oil |
| Access hatches to both sides of tank for internal maintenance |
| Manual external adjustment of water level overflow in tank |
| Barrel Specification |
| Stainless steel sheet 3/16" (4mm) thick punched and recessed hole for potatoes and a slatted barrel for carrots/parsnips |
| 31/2" (87mm) triple ribbed drive belts |
| Elevator Specification |
| Stainless Steel construction, tail bearings with adjustment above the water line |
| Rubber/PVC doorstop T-cleated or punched rubber belt with stainless steel joiner |
| Motor 0.75Kw fixed speed shaft mounted |
| Automatic bearing lubrication |
(21 megs)